What's On

Street Food Market

Image credit Robert Greatrix

Enjoy the road less travelled at our new outdoor Street Food Market. Explore a collection of local, street-inspired eateries from across the GTA throughout the spring season.

Enjoy our new earlier brunch hours (starting 10am) when spring kicks off at the Street Food Market on March 4! Kick back and get your brunch on with a waffle or peameal bacon sandwich, sip an organic Caesar and enjoy your Sunday in the great outdoors.

Current vendors include Tapioca Toronto, Camros Organic Eatery, Wafel Bar, Magic Oven, Canto Sando, Chorizos La Abuela, Pasta Tucci, Raclette, Heirloom, Rebozos, and Arepa Republic. Please note vendors and dates they attend are subject to change.

Current Vendors

The Arepa Republic

The Arepa Republic is Canada’s first food truck specializing in Venezuelan arepas. Arepas, a round flatbread made of corn cooked on a flat grill, are stuffed with your choice of filling.

Dates: March 25-26, April 8-9 and 22- 23

Camros Organic Eatery

A unique and vibrant organic Eatery, serving award-winning 100% Persian-inspired dishes.

Dates: March 4–April 30

Canto Sando

Offering Cantonese style sandwiches, Canto Sando provides wholesome food made with heart and the flavours from Hong Kong with a Canadian soul.

Dates at Winter Village: January 14 – April 30

Chorizos La Abuela

Traditional Mexican dishes, such as burritos, flautas and stews featuring small batch, artisan-made chorizo sausages.

Dates at Winter Village: January 1 - April 30


Showcasing local and organic comfort foods, Heirloom Food Truck follows a philosophy of great ingredients, sustainable sourcing and food education.

Full season

Magic Oven

California-style pizzas and pasta, featuring seasonal, local and organic ingredients. Made by hand the old-fashioned way.  

Full season

Pasta Tucci

The first & only vegan fresh flavoured pasta company in Toronto! All made with fresh local ingredients, Pasta Tucci also offers wheat free options, sauces, pestos & more.

Full season except February 25 & 26


Serving hot, delicous Raclette cheese.

Full season


Rebozos is a Toronto based food truck specializing in Mexican cuisine. Menu items includes tacos and tortas available in pork, chicken and beef.

Dates: February 11-12, March 11-12, 25-26, and April 8-9, 29-30

Tapioca Toronto

Creating a range of gluten-free Brazilian-style tapioca pancakes made fresh to order with both sweet and savoury market-sourced fillings.

Dates: March 5–April 30

TC Momo

TC Momo serves authentic Tibetan Momos, or dumplings, sourced entirely from local farmers. With both meat and vegetarian options, dumplings are served with an array of traditional accompaniments.

Dates: March 1 - April 30 (Except March 17-18)

Wafel Bar

Using authentic ingredients brought in from Belgium, Wafel Bar serves traditionally made Liege-style Waffle, in indulgent sweet and savoury combinations.

Dates: January 1 - April 30

Dates & Times

Last Date: April 30, 2017

Spring Hours (March-April)

  • Saturdays and Sundays from 10am to 5pm

Prices & Fees

Free Admission


Google Map of Evergreen Brick Works, Toronto ON

The Pavilions at Evergreen Brick Works
550 Bayview Ave, Toronto ON, M4W 3X8

Wheelchair accessibleThis event is wheelchair-accessible.