What's On

Street Food Market

Image credit Robert Greatrix

Enjoy the road less travelled at our new Street Food Market. Explore a collection of local, street-inspired eateries from across the GTA throughout the spring season.

Spring at the Street Food Market officially kicks off March 4!

Gather your friends and family to explore food from around the world. On Sundays, enjoy our new earlier brunch hours in the great outdoors!

Current vendors include Wafel Bar, Magic Oven, Canto Sando, The Hopper Couple, Chorizos La Abuela, Pasta Tucci, Raclette, Heirloom, Rebozos, and Arepa Republic. Please note vendors and dates they attend are subject to change.

Current Vendors

The Arepa Republic

The Arepa Republic is Canada’s first food truck specializing in Venezuelan arepas. Arepas, a round flatbread made of corn cooked on a flat grill, are stuffed with your choice of filling.

Dates: March 25-26, April 8-9 and 22- 23

Canto Sando

Offering Cantonese style sandwiches, Canto Sando provides wholesome food made with heart and the flavours from Hong Kong with a Canadian soul.

Dates at Winter Village: January 14 – April 30

Chorizos La Abuela​

Traditional Mexican dishes, such as burritos, flautas and stews featuring small batch, artisan-made chorizo sausages.​

Dates at Winter Village: January 1 - April 30

Heirloom​

Showcasing local and organic comfort foods, Heirloom Food Truck follows a philosophy of great ingredients, sustainable sourcing and food education.

Full season

Indian Street Food Co. Inc.

A tribute to the coffee shops of Delhi and Mumbai, the Indian Street Food Co. presents sweet, sour, pungent and spicy seasonal  authentic Indian dishes.

Full season

Magic Oven​

California-style pizzas and pasta, featuring seasonal, local and organic ingredients. Made by hand the old-fashioned way.  

Full season

Pasta Tucci​

The first & only vegan fresh flavoured pasta company in Toronto! All made with fresh local ingredients, Pasta Tucci also offers wheat free options, sauces, pestos & more.

Full season

Raclette​

Serving hot, delicous Raclette cheese .​

Full season

Rebozos​

Rebozos is a Toronto based food truck specializing in Mexican cuisine. Menu items includes tacos and tortas available in pork, chicken and beef.

Dates: February 11-12, March 11-12, 25-26, and April 8-9, 29-30

TC Momo​

TC Momo serves authentic Tibetan Momos, or dumplings, sourced entirely from local farmers. With both meat and vegetarian options, dumplings are served with an array of traditional accompaniments.

Dates: March 1 - April 30 (Except March 17-18)​

The Hopper Couple

Rice based, crispy crepes (or hoppers), served with mild curries and spicy sambals, cooked to generations-old family recipes by this family-run eatery.

Dates: January 1 - April 30

Wafel Bar​

Using authentic ingredients brought in from Belgium, Wafel Bar serves traditionally made Liege-style Waffle, in indulgent sweet and savoury combinations.

Dates: January 1 - April 30

Dates & Times

Next date: February 25, 2017

Winter Hours (January-February)

  • Saturdays and Sundays from 11am to 6pm

Spring Hours (March-April)

  • Saturdays from 11am to 6pm
  • Sundays from 10am to 5pm - come a little earlier and enjoy a delicious brunch plus specialty cocktails from the Sipping Container!

Prices & Fees

Free Admission

Location

Google Map of Evergreen Brick Works, Toronto ON

The Pavilions at Evergreen Brick Works
550 Bayview Ave, Toronto ON, M4W 3X8

Wheelchair accessibleThis event is wheelchair-accessible.