Enjoy the road less travelled at our new Street Food Market. Explore a collection of local, street-inspired eateries from across the GTA throughout the spring season.
Spring at the Street Food Market officially kicks off March 4!
Gather your friends and family to explore food from around the world. On Sundays, enjoy our new earlier brunch hours in the great outdoors!
Current vendors include Wafel Bar, Magic Oven, Canto Sando, The Hopper Couple, Chorizos La Abuela, Pasta Tucci, Raclette, Heirloom, Rebozos, and Arepa Republic. Please note vendors and dates they attend are subject to change.
The Arepa Republic is Canada’s first food truck specializing in Venezuelan arepas. Arepas, a round flatbread made of corn cooked on a flat grill, are stuffed with your choice of filling.
Dates: March 25-26, April 8-9 and 22- 23
Offering Cantonese style sandwiches, Canto Sando provides wholesome food made with heart and the flavours from Hong Kong with a Canadian soul.
Traditional Mexican dishes, such as burritos, flautas and stews featuring small batch, artisan-made chorizo sausages.
Showcasing local and organic comfort foods, Heirloom Food Truck follows a philosophy of great ingredients, sustainable sourcing and food education.
A tribute to the coffee shops of Delhi and Mumbai, the Indian Street Food Co. presents sweet, sour, pungent and spicy seasonal authentic Indian dishes.
California-style pizzas and pasta, featuring seasonal, local and organic ingredients. Made by hand the old-fashioned way.
The first & only vegan fresh flavoured pasta company in Toronto! All made with fresh local ingredients, Pasta Tucci also offers wheat free options, sauces, pestos & more.
Rebozos is a Toronto based food truck specializing in Mexican cuisine. Menu items includes tacos and tortas available in pork, chicken and beef.
TC Momo serves authentic Tibetan Momos, or dumplings, sourced entirely from local farmers. With both meat and vegetarian options, dumplings are served with an array of traditional accompaniments.
Rice based, crispy crepes (or hoppers), served with mild curries and spicy sambals, cooked to generations-old family recipes by this family-run eatery.
Using authentic ingredients brought in from Belgium, Wafel Bar serves traditionally made Liege-style Waffle, in indulgent sweet and savoury combinations.
Dates: January 1 - April 30
The Pavilions at Evergreen Brick Works
550 Bayview Ave, Toronto ON, M4W 3X8
This event is wheelchair-accessible.