Participating Vendors
For more information or to reserve a vendor stall, please contact Edmund Rek at 416-303-0982 or email erek@evergreen.ca.
Produce
Cookstown Greens
Thornton – http://www.cookstowngreens.com/
Supporting vendor – call ahead. Pre-order by noon Monday for possible pickup at the market, or delivery. Send an e-mail to sign up for the weekly newsletter for most up-to-date items.
Contact: David/Jennifer – info@cookstownsgreens.com / 705-458-9077 / Fax: 705-458-1707
- Leek scapes, tulip chives, green/white/tri-coloured asparagus, Easter egg radish, baby white turnips, spruce candles, cicely pods, welsh onions blossoms, squash blossom, elderflowers, radish pods, baby salad greens and more!
Klondyke Farms
Dashwood, Ontario
Pre-ordering for pickup at the market. Delivery available.
Contact: Marcus – makoenig@porchlight.ca / 519-294-0599 / Cel: 519-494-5815
Organic Agria-yellow flesh potatoes – 50# bag: $40. 20 bags or more: $30 per 50# bag.
Grenville Farms
Severn Bridge
Pickup at the market. Pre-ordering works best. Delivery available.
Contact: alli.farrell@gmail.com / 705-706-1556 / 705-684-9012
- Lettuces: Green leaf, red leaf, green oak, bronze oak, green/red butterhead, green/red summer crisp-$2 ea.
- Tomatoes: red cherry $3 pt; golden cherry $5 pt; pink/yellow/red grape $4 pt; red $1.75lb/orange $1.75lb/heirloom $2lb beefsteak; roma $1.50lb
- Parsley-$1.50bu curly/flat
- Basil $2.25ea. Genovese, Thai, opal
- Beans-Radishes $1.75 bu
- arugula $2.25 bu.
- bunching onions $1.75 bu.
- shallots $4lb
- Mediterranean red bulb onions $2.25 bu.
- Swiss chard $2.25 bu.
Barkway Farms
Gravenhurst
Call for prices/availability. Pre-ordering for pickup at the market, delivery available.
Contact: Reed – alli.farrell@gmail.com / 705-706-1556
- Asparagus, carrots, radishes, peas, beans, blueberries, foraged edibles and more
Niagara Lavender Farms
Niagara-on-the-Lake
Call for availability. Pickup at the market.Contact: debwiecha@hotmail.com / 905-468-7482
- Cherries
- Raspberries
- English and French Lavender
Orchard Hill & Winfield Produce
Drayton
Call for info, or meet at the market.Contact: Alvin – 519-638-5788
- Shelled peas: 1# to 40# packs $2.50 per #
- Fruit Spreads: 250ml @ $3.50 ea. $42 a case for the following:
- Blueberry/Raspberry/Blackberry/strawberry/strawberry-rhubarb/bumbleberry.
- Applesauce: 375ml $2 ea, or $24 per case of 12
Wicklow Way
Colborne – http://www.wicklowway.ca/
Starting in mid-August/Pre-ordering for pickup at the market; delivery available.
Contact: Elaina/Gregory – elaina.asselin@wicklowway.ca / 905-355-5260 / 905-269-0340
- 150 varieties of heirloom tomatoes. Peppers, carrots, beets , potatoes, squash, tomatillos, celeriac, head lettuces, rainbow chard, radish
100km Foods
Toronto – http://www.100kmfoods.com/
Sign up for weekly newsletter. Pre-ordering for pickup at the market, delivery available.
Contact: Paul/Grace – info@100kmfoods.com / 416-526-9676 / 416-452-8792
100 Mile Market
Kitchener – http://www.100milemarket.com/
Sign up for weekly newsletter, ask for product list. Pre-ordering for delivery available.
Contact: Paul/Eric paulk@100milemarket.com / 519-502-4240
Pfennings Organics
Baden – http://www.pfenningsorganic.com/
Supporting vendor, returning to the market in the fall. Specializing in volume orders. Call for product list. Pre-ordering, delivery available.
Contact: Grant/Jennifer – grantmack33@gmail.com / 519-662-3468 / Fax: 519-662-4083
- Local organic produce/vegetables
Hope Eco Farms
Aylmer
Supporting vendor—call ahead for availability. Pre-ordering for pickup at the market, delivery available.
Contact: Ira/Franz – 519-765-1031
- Certified Organic and heirloom varieties of vegetables, melons, raspberries, whole grain flours
Greenfields Farm
Campbellville – http://www.greenfieldsfarm.ca/
Supporting vendor—call ahead for availability. Pre-ordering for pickup at the market, delivery available.
Contact: Lorenz – info@greenfieldsfarm.ca / 905-854-5458
Carron Farms
Bradford – http://www.carronfarms.ca/
Carron Farms is a 250-acre, LFP-certified farm in the Holland Marsh, owned and operated by the Verkaik family since 1934. They are looking to launch an online farmers' market this fall.
- jumbo carrots $10/25lbs
- mixed coloured carrots $9/10lbs
- garlic $30/10lbs
- cooking onions $20/50lbs
- red beets $13/25lbs
- golden and candy striped beets (call for pricing)
- parsnips $18/25lbs
- Sweet corn, edible pumpkins and red onions will arrive later in the season.
Contact: Jason Verkaik – 289-221-4653 / jrverkaik@hotmail.com
Wise Greens
Based in Woodbridge and dedicated to using the techniques of smaller scale sustainable agriculture.
Products available: 20+ different varieties of tomatoes, lettuce, arugula, cilantro, radish, parsley, thyme, mint, Asian vegetables (pak choy, kai lan, garland chrysanthemum, mizuna), wild greens (purslane, lamb's quarters), rapini, mustard greens, kale, chard, peppers, turnips, summer and winter squash, beets, onions, cucumbers, edible flowers, corn, carrots, rare root crops and more.
Contact: Akeel Shah – 647-986-8146 / http://wisegreens.blogspot.com/
Vicki's Veggies
Vicki's Veggies is a small family farm dedicated to sustainable farming in Prince Edward County. Non-certified organic, LFP certified and winners of a Premier's Award for Agri-Food Innovation Excellence 2009. Specializing in heirlooms and unique varieties of vegetables. By chance or pre-order for pick-up at the market.
- Large Heirloom Tomatoes: $3.50/lb
- Mixed Cherry Tomatoes: $4/pint, $3.00/lb (15lbs+)
- Fingerling and Specialty potatoes: $4/qt, $1.50/lb (10lbs+), $1.20/lb (50lbs+)
- Red, Yellow, White potatoes: $3/qt, $1/lb (10lbs+), $.85/lb (50lbs+)
- Multicolour Carrots: $5.50/lb baby, $5/lb medium, $4/lb large
- Bi-Colour Sweet Corn: $0.50/cob
- Rosemary, Purple/Thai/Lemon/Cinnamon Basil: $12/lb
- Thyme, Oregano, Basil, Chives: $10/lb
Contact: Vicki Emlaw and Tim Noxon – 613-476-7241 / www.vickisveggies.com
Wild Foods/Honey
Forbes Wild Food
Toronto – http://www.wildfoods.ca/
Pickup at the market. Pre-ordering for pickup at the market, delivery available. Email to join the mailing list and learn about the most current items.
Contact: Meaghan – forbes@wildfoods.ca / 416-927-9106 / Fax: 416-927-8130
- Wild fruit preserves, wild vegetable preserves, certified organic syrups, dried mushrooms, nuts, dried berries, mushrooms, sea asparagus
Bees Universe
Innisfil – http://www.beesuniverse.com/
Supporting vendor—call ahead for availability. Pre-ordering for pickup at the market, delivery available.
Contact: John – office@beesuniverse.com / 705-436-7659 / 416-819-2337
- Local wild flower honey: $12 per kilo/ $130 per case of 12
- Cinnamon honey $10 per .375 kilo/ $110 per case of 12
- Bee pollen
- Other natural bee products
Beef, Pork, Lamb
Kerr Farms / Treeline Foods
Toronto – http://www.kerrfarms.ca/
Pre-ordering for pickup at the market, delivery available.
Contact: Eugene – treeline@bellnet.ca / 416-767-7322
- Beef Ontario Angus naturally raised grass-fed beef/grain finished:
- Tenderloin, top butt, flank, skirt, flat iron, blade boneless, clod, cap meat, short rib (bone brisket), short rib (bone chuck), inside round , brisket , outside flat, lean ground, medium ground, bones mixed marrow (knuckle)
Scotch Mountain Meats
Meaford – http://www.scotchmountainmeats.com/
Supporting vendor—call ahead for availability. Pre-ordering for delivery; e-mail for product list and to subscribe to newsletter.
Contact: James – james.mcintosh@scotchmountainmeats.com / 519-538-5868
- Naturally raised non-gmo, open pastured: Beef, Lamb, Pork
Beretta Organic Farms
Etobicoke – http://www.berettaorganics.com/
Supporting vendor—call ahead for availability. E-mail to be placed on mailing list for monthly specials. Pre-ordering for pickup at the market, delivery available.
Contact: Cynthia – thefarm@berettaorganics.com / 416-674-5609 / Fax: 416-674-0710
- Grass only beef, pork, chicken, lamb, turkey, deli items, sausage, bison.
Hope Eco Farms
Aylmer
Supporting vendor—call ahead for availability. Pre-ordering for pickup at the market, delivery available.
Contact: Ira/Franz – 519-765-1031
- Some organic: Pork, Lamb, and Poultry
Fish
Lovell Springs
Vittoria
Pre-order for pickup at the market.
Contact: Sean Lovell – 226-567-3474
- Fresh spring-fed rainbow trout, organically grown/$6 # dressed head-on/$8.50 # fillet
Organic Ocean
Vancouver / Toronto – http://www.organicocean.com/
Supporting vendor—call ahead for availability. Pre-ordering for pickup at the market, delivery available, contact for product list and pricing.
Contact: Kara kara@organicocean.com / 416-854-5080 / Fax: 604-730-9101
- prawn tails (not live) at $28.50 on site on Tuesday, minimum 1# and $25.90 for 5# minimum for delivery.
Goldwater Seafoods
Nova Scotia / Toronto – http://www.goldwaterseafoods.com/
Supporting vendor—call ahead for availability. Pre-order for pickup. Contact for product list and pricing.
Contact: Jennifer Johnston jennifer@goldwaterseafoods.com / 416-536-8664 / Cel: 416-562-8819
- Long-line sustainable fishery
- Haddock $9.50#, 10# case
Mushrooms
Mycosource Inc. / Fun Guy Farm
Goodwood – http://www.mycosource.com/
Pre-order to pickup at the market, delivery available. Prices: $6 a pound and up
Contact: Bruno – bpretto@mycosource.com / 416-402-9755
- Organic mushrooms, fresh and dried:
- King Oyster
- Shiitake later in the season
- Mushroom logs
Forbes Wild Food
Toronto – http://www.wildfoods.ca/
Pickup at the market. Pre-ordering for pickup at the market, delivery available. Email to join the mailing list and learn about the most current items.
Contact: Meaghan – forbes@wildfoods.ca / 416-927-9106 / Fax: 416-927-8130
- Assorted wild mushrooms, fresh and dried
Baked Goods
St John’s Bakery
Toronto – http://www.stjohnsbakery.com/
Pre-order to pickup at the market, delivery available. For pre-orders, e-mail/call by 10am the day before. Call by Monday 10am for Tuesday Chef's Market pickup.
Contact: Shane – sjbwholesale@stjohnsbakery.com / 416-850-7413
- Artisan French-style organic bakery using local grains/sourdough, non-sourdough, seasonal breads. Baguette $2.40. Large Boules $3.75-$5.
Evelyn's Crackers
Toronto – http://www.evelynscrackers.com/
Pre-ordering for pickup at the market, delivery available.
Contact: Dawn evelynscrackers@gmail.com / 647-448 0731
- Local hand-crafted crackers made with organic heritage whole grains: Red Fife Whole Wheat, Whole Spelt, Barley, Rye-wholesale/bulk orders available.
Spices/Coffee/Tea
Whole World Trade Ltd.
Toronto – http://tinyurl.com/wwtrade
Pre-order for pickup at the market, delivery available, first order cash, net 30 days. Free delivery with $100 minimum.
Contact: Diane – trade@preciousplanet.net / 416-444-4911 / Fax: 416-444-5911
- Certified Organic and Fair Trade:
- tea, herbal spices, dried fruit, cashews, biodynamic vanilla, house-mixed curry powder
Merchants of Green Coffee
Toronto – http://www.merchantsofgreencoffee.com/
To lead the evolution of the coffee industry to a sustainable state 'from tree to cup'.
Contact: Derek – derek.z@merchantsofgreencoffee.com / 416-778-9796
Dairy
Cheese of Canada
Toronto – http://cheeseofcanada.ca/
Pickup on Tuesday at the market. Delivery available Tuesday or Wednesday afternoons. A delivery charge may be levied. E-mail for detailed product/price list.
Contact: Gurth – gurth@cheeseofcanada.ca / 416-346-4236
- Cow
- Fresh Squeaky Curds, Comfort Cream, Figaro, Alexandrin, Niagara Gold, Guillaume Tell, Three Year-Old Orange Cheddar, Four Year-Old White Cheddar, Eight Year-Old Orange Cheddar, Celtic Blue; Raspberry Cheese Fudge
- Sheep
- Sheep in a Meadow, Raw Milk Feta, Lemon Fetish, Mouton Rouge. Sheep's Milk Yoghurt available, seasonally influenced.
- Goat
- Fresh Chèvre, Crème fraîche. Lost Lake, Operetta, Lacy Gray, Vicky's Spring Splendour, Cape Vessey, Lighthall Tomme
- Milk Combinations
- Fellowship, Tomme de M. Séguin
Provincial Fine Foods
Toronto – http://www.provincialfinefoods.com/
Pre-ordering delivery available.
Contact: Kier aboutcheese@provincialfinefoods.com / 416-487-7768
- Canadian Artisan Cheeses
Grains
CIPM Farms
Madoc
Pre-ordering for pickup at the market, delivery available.
Contact: John/Patricia – cipm@coopermill.com / 613-473-3058
- Certified Organic Heritage Grains in 2.5kg(retail) and 20.5kg bags:
- Red Fife Whole Wheat
- Whole Spelt
- Barley
- Rye
- Hops
- Buckwheat
Tofu/Specialty Produce
Toronto Sprouts
Toronto – http://www.torontosprouts.com/
Pickup at the market, delivery available. See product list on website.
Contact: Duane/Rachael info@torontosprouts.com / 416-535-3111
- Alfalfa, pea, wheatgrass, sunflower sprouts and more. See product list on website.
Ying Ying Soy Food Ltd.
Oakville – http://www.yingyingsoyfood.ca/
Pre-ordering for pickup at the market, delivery available.
Contact: Christy christy@yingyingsoyfood.ca / 905-847-5592 / 905-616-3222
- 100% Ontario Certified Organic Tofu (non-gmo):
- assorted sweet/sour, sweet spicy, miso, tomato, black bean sauce, curry tofu: $6.50 per 500g/ tofu bacon 425g $9/ soy burger 12 patties $9/ miso paste-4.54kg pail $49.50, tofu dressing 6x1L $48.
Kerr Farms / Treeline Foods
Toronto – http://www.kerrfarms.ca/
Pre-ordering for pickup at the market, delivery available
Contact: Eugene – treeline@bellnet.ca / 416-767-7322
- Organic 10# canned tomatoes case of 6: whole $36.50, crushed $36.50, diced $38, organic compost
Farm Tours
Field Trip
Toronto – http://fieldtrip726.weebly.com/
Field trips from Toronto to Ontario farms. See website and call for information.
Contact: Sarah/Megan – fieldtriptoronto@gmail.com / 416-371-3471